Free Shipping on orders above ₹1999

Search Results for ragi

Choco Ragi & Jowar Pancake | 2+years
Choco Ragi & Jowar Pancake | 2+years
Ingredients : Organic Ragi , Organic Jowar , Unsweetned Choco Powder , Organic Flaxseeds , Organic Jaggery , Baking Powder , Pink salt ,

Elevate your breakfast experience with our Ragi Jowar Pancake Mix - a delightful blend of two ancient grains, ragi and jowar, crafted to perfection for a wholesome and delicious start to your day. Whether you're a health enthusiast or simply someone who appreciates a hearty breakfast, our pancake mix is sure to become a staple in your kitchen. Let's dive into what makes our Ragi Jowar Pancake Mix a must-have for every pantry.


Nutritional Powerhouses: Ragi and jowar, also known as finger millet and sorghum respectively, are revered for their nutritional richness and health benefits. Both grains are gluten-free and packed with fiber, protein, vitamins, and minerals, making them an excellent addition to a balanced diet. By combining these two nutritional powerhouses into a convenient pancake mix, we've created a breakfast option that not only tastes great but also nourishes your body from within.


Easy Preparation, Delicious Results: Our Ragi Jowar Pancake Mix is designed to be quick and easy to prepare, allowing you to enjoy a nutritious breakfast without any hassle. Simply add water or milk to the mix, stir until smooth, and cook on a hot griddle until golden brown. In just a few minutes, you'll have a stack of fluffy, golden pancakes ready to be enjoyed. It's the perfect solution for busy mornings or lazy weekends when you want a delicious meal without spending hours in the kitchen.


No artificial taste enhancer/ preservatives/ colouring agent. Handmade & made to order in hygienic environment.



🚫 No Preservatives | No Additives | No Artificial Flavors or Colors 🚫


Consult Your Pediatrician: Always consult your pediatrician before introducing any new food to your baby, especially if you have any concerns about allergies or your baby's health. They can give you personalized advice based on your baby's individual needs.


Storage Advice

Keep in a cool, dark, and dry place. After opening, transfer the contents to an airtight container.

Ragi Flour | Finger Millet Flour
Ragi Flour | Finger Millet Flour
Ingredients : Organic Ragi ( Finger Millet) ,

1.Marathi- नाचणी (Nachni) 2.Hindi- रागी (Ragi) 3. Kannada -.ರಾಗಿ 4.Tamil- ராகி (Ragi) 5.Telugu-రాగి వదలండి (Ragi Chodi)


Ragi flour is made from finger millet (scientifically known as Eleusine coracana), an ancient and highly nutritious grain that has been cultivated for thousands of years in many parts of Asia and Africa. Ragi is rich in essential nutrients, making it one of the healthiest millet varieties. The flour is produced by grinding dried ragi grains into a fine powder. It has a light brown color and a slightly earthy, nutty flavor.

Ragi flour is commonly used in making various traditional dishes, especially in Indian cuisine. It can be used to make porridge, flatbreads (roti), cakes, pancakes, and even in baked goods. The flour is gluten-free and highly valued for its digestibility and ability to keep the body nourished.


Rich in Calcium:

  • Ragi is one of the best plant-based sources of calcium, essential for building and maintaining strong bones and teeth. It helps in preventing osteoporosis and promoting bone health.


Gluten-Free:

  • Ragi flour is naturally gluten-free, making it an excellent choice for people with gluten sensitivity, celiac disease, or those on a gluten-free diet.


High in Fiber:

  • Ragi is packed with dietary fiber, which aids in digestion, prevents constipation, and helps maintain a healthy gut. Fiber also promotes satiety, reducing overeating and aiding in weight management.


Supports Blood Sugar Control:

  • Ragi has a low glycemic index, which means it causes a slow and steady release of sugar into the bloodstream. This makes it beneficial for individuals with diabetes as it helps maintain stable blood sugar levels.


Rich in Iron:

  • Ragi flour is a good source of iron, which is essential for the production of hemoglobin in the blood. It helps in preventing iron deficiency anemia and boosts overall energy levels.


Ragi flour is a powerhouse of nutrition, providing a wealth of essential nutrients that promote overall health. Its versatility in cooking and baking, along with its numerous health benefits, makes it an excellent addition to a balanced, wholesome diet.



Nutrition Facts

Per 100gm (approx values)

  • Energy 382 Kcal
  • Protein 11 g
  • Fat 4.3 g
  • Carbohydrate 75g
  • Fibre 3.5 g





Sprouted Ragi flour
Sprouted Ragi flour
Ingredients : Dry Sprouted Whole Ragi ,

Sprouted Ragi Flour


What is Sprouted Ragi?


Sprouted Ragi, also known as sprouted finger millet, is a superfood made by germinating Ragi grains. The sprouting process activates enzymes that enhance the nutritional profile of the grains, increasing their digestibility and bioavailability of nutrients. This nutrient-rich food is a staple in Indian diets and is known for its versatility and health benefits.

Millet Store’s Sprouted Ragi is carefully prepared using traditional methods—cleaned, sprouted, dried in shade, and ground fresh to ensure maximum nutritional value and flavor.

Sprouted Ragi is naturally gluten-free, rich in calcium, iron, fiber, and essential amino acids, making it an excellent choice for children, adults, and seniors alike.


Major Benefits of Sprouted Ragi


  1. Enhanced Nutrient Absorption: Sprouting reduces anti-nutrients like phytic acid, allowing better absorption of essential minerals like calcium, iron, and zinc.
  2. Easier Digestion: The sprouting process breaks down complex starches into simpler sugars, making Sprouted Ragi gentler on the stomach and easier to digest.
  3. Higher Vitamin Content : Sprouted Ragi has elevated levels of vitamins, especially Vitamin C and B-complex, compared to regular Ragi.
  4. Improved Protein Quality: The amino acid profile, particularly lysine, is enhanced during sprouting, making it a better source of plant-based protein.
  5. Lower Glycemic Index: Sprouted Ragi releases sugar more slowly into the bloodstream, making it an excellent choice for managing blood sugar levels and for people with diabetes.



Choose Millet Store’s Sprouted Ragi Flour for fresh, chemical-free, and nutrient-rich flour that’s perfect for your family’s health.