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Freshly Ground Rolled Oats Flour | Gluten Flour | Aids Weight Management | Low Glycemic Index

Made to Order Made to Order
100% Organic 100% Organic
No Preservatives No Preservatives
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₹140.0

Freshly Ground Rolled Oats Flour | Gluten Flour | Aids Weight Management | Low Glycemic Index

Crafted from premium-quality rolled oats, our Rolled Oats Flour is freshly milled in small batches to preserve its natural goodness, mild flavour, and wholesome nutrition. Known for its versatility and nutritional value, oats are a popular choice for creating balanced meals and healthier everyday recipes.

At The Millet Store, we mill your flour only after you place your order, ensuring maximum freshness and a naturally rich taste. Whether you're making rotis, pancakes, porridge, smoothies, baked goods, or healthy snacks, our Rolled Oats Flour adds nourishment and texture to every recipe.


Nutritional Benefits

• Good source of Dietary Fibre, including naturally occurring beta-glucans

• Contains Plant-Based Protein for everyday nutrition

• Rich in Magnesium, Phosphorus, and Iron

• Provides sustained energy through complex carbohydrates

• Helps promote satiety as part of a balanced diet

• Versatile ingredient for baking, breakfast, and healthy cooking

• Naturally nutritious whole-grain ingredient


The Millet Store Promise


Freshness is not a feature—it's our foundation.


Every order is freshly milled in small batches using carefully sourced ingredients. No long warehouse storage, no unnecessary additives, and no shortcuts—just wholesome goodness prepared with care and delivered fresh to your doorstep.


Ingredients

Organic Rolled OATS

Instructions to Use


Rolled Oats Flour is incredibly versatile and can be used in a wide range of recipes, such as:

  • Baking: Replace a portion of regular flour in cakes, cookies, muffins, and bread for added nutrition and a nutty flavor.
  • Breakfast Bowls: Use it to make hearty and creamy oat porridge or pancakes.
  • Smoothies: Add a scoop to smoothies for an extra boost of fiber and protein.
  • Thickener: Use it as a natural thickening agent for soups, gravies, and stews.
  • Energy Bars: Combine it with nuts, seeds, and dried fruits to make homemade energy bars.
  • Gluten-Free Rotis: Mix it with other gluten-free flours to make soft and nutritious flatbreads.
  • Baby Food: Its smooth texture and nutrient profile make it perfect for homemade baby food.


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