Freshly Ground Rolled Oats Flour | Gluten Flour | Aids Weight Management | Low Glycemic Index
Made to Order
100% Organic
No Preservatives
Freshly Ground Rolled Oats Flour | Gluten Flour | Aids Weight Management | Low Glycemic Index
Rolled Oats Flour is finely ground from premium rolled oats, retaining natural fiber, nutrients, and a mild nutty flavor. It’s gluten-free (when processed in a dedicated facility) and a great choice for heart health, sustained energy, and digestion.
Why Choose The Millet Store?
- Freshly Milled to Order – No preservatives, no additives.
- Premium Quality – 100% pure, stone-ground for better nutrition.
- Gluten-Free & Natural – Safe for gluten-sensitive diets.
- Versatile & Healthy – Ideal for baking, porridge, smoothies & more.
Nutrition (Per 100g)
- Energy: 404 Kcal
- Protein: 15g
- Fat: 9g
- Carbohydrates: 66g
- Fiber: 11g
A wholesome, clean, and nutritious choice for your family!
Ingredients
Organic Rolled OATS
Instructions to Use
Rolled Oats Flour is incredibly versatile and can be used in a wide range of recipes, such as:
- Baking: Replace a portion of regular flour in cakes, cookies, muffins, and bread for added nutrition and a nutty flavor.
- Breakfast Bowls: Use it to make hearty and creamy oat porridge or pancakes.
- Smoothies: Add a scoop to smoothies for an extra boost of fiber and protein.
- Thickener: Use it as a natural thickening agent for soups, gravies, and stews.
- Energy Bars: Combine it with nuts, seeds, and dried fruits to make homemade energy bars.
- Gluten-Free Rotis: Mix it with other gluten-free flours to make soft and nutritious flatbreads.
- Baby Food: Its smooth texture and nutrient profile make it perfect for homemade baby food.
