Freshly Ground Besan | Gram Flour |Chickpea Flour | Gluten Free Flour
100% Organic
Made to Order
No Preservatives
Freshly Ground Besan | Gram Flour |Chickpea Flour | Gluten Free Flour
At The Millet Store, we bring you freshly milled Besan (Gram Flour/Chickpea Flour), made to order with zero preservatives for the purest taste and nutrition. Our besan is naturally gluten-free, rich in protein, and packed with a nutty flavor that enhances both sweet and savory dishes.
We offer three texture options—Fine, Coarse, and Regular—so you can choose the perfect consistency for your recipes, whether it's light batters, crispy fritters, or wholesome breads. Experience the difference of freshly ground, preservative-free besan, crafted just for you!
Nutrient Values Per 100 g
- Calories 387kcal
- Protein 22.3g
- Fat 6.7g
- Carbohydrate 57.82 g
- Fibre 10.8g
Ingredients
Organic unpolished Channa dal
Instructions to Use
How to Use Besan | Gram Flour | Chickpea Flour
- Snacks and Fritters: Use it to make pakoras, bhajis, and other crispy fried snacks.
- Batters: Perfect for coating vegetables or meats for frying.
- Flatbreads: Combine with spices to create gluten-free rotis or parathas.
- Steamed Dishes: Make traditional Indian dishes like dhokla and khandvi.
- Thickener: Use it to thicken soups, gravies, and curries.
- Baking: Incorporate it into gluten-free cakes, cookies, and bread.
- Desserts: Prepare sweets like besan ladoo, mysore pak, or burfi.
