Sprouted Bajra Flour | Pearl Millet Flour | Gluten Free |100% Homemade & Naturally Dried | Suitable for All Age Groups
Made to Order
100% Organic
No Preservatives
Sprouted Bajra Flour | Pearl Millet Flour | Gluten Free |100% Homemade & Naturally Dried | Suitable for All Age Groups
At The Millet Store, our Sprouted Bajra Flour is made from premium-quality bajra (pearl millet) that is soaked, sprouted, dried, and finely ground to retain maximum nutrition. Sprouting enhances the bioavailability of essential vitamins and minerals, making the flour easier to digest and more nutrient-dense than regular bajra flour.
✅ Made to Order – Freshly milled for maximum freshness and nutrition
✅ No Preservatives – 100% natural, free from additives
✅ Gluten-Free & Gut-Friendly – Ideal for those with gluten intolerance
✅ Rich in Fiber & Protein – Supports digestion, sustained energy, and overall health
Sprouted Bajra Flour is a highly nutritious, gluten-free alternative to traditional flour, packed with protein, fiber, and essential minerals to support your overall health. Perfect for a variety of delicious and wholesome dishes!
💡 Perfect for: Soft rotis, dosas, porridges, baked goods, and more!
Ingredients
Instructions to Use
Sprouted Bajra Porridge – A wholesome porridge with jaggery, nuts, and milk or plant-based alternatives.
Sprouted Bajra Roti – Soft, gluten-free rotis perfect for everyday meals.
Bajra Thepla – Spiced and flavorful millet flatbreads, great for travel or snacks.
Bajra Paratha – Stuffed or plain parathas made with bajra flour and spices.
Bajra Pakoda – Crunchy fritters made with bajra flour and vegetables.
Bajra Ladoo – Energy balls made with sprouted bajra flour, jaggery, and ghee.
