Finest Quality of Organic Red Rice is cleaned & soaked for 6 to 8 hours, then dried & then ground on orders.
Soaked red rice flour is a versatile ingredient that can be part of a gluten-free and nutritious diet. It is often chosen for its distinct flavor, color, and potential health benefits associated with whole grains.
Red rice, often considered a whole grain, offers various health benefits due to its unique nutritional profile. Here are some potential benefits associated with consuming red rice:
One popular way to use red rice flour is in making Red Rice Flour Rotis (Flatbreads). Here's a simple recipe for you: